{"product_id":"alto-shaam-1750-sk-cook-hold-smoker-oven-simple-control","title":"Alto-Shaam 1750-SK Cook \u0026 Hold Smoker Oven Simple Control","description":"\u003cp\u003eThe largest of our Commercial Smoker ovens, the 1750-SK is ideal for kitchens looking to smoke, cook and hold high volumes of food. Featuring two independent compartments in a single footprint, these electric smoker ovens offer unrivaled smoking, cooking and holding capabilities in the kitchen. Eliminate the need for traditional labor-intensive smoking equipment and effortlessly infuse bold, authentic flavors into food with real wood chips. Halo Heat® technology provides the greatest yields and highest quality food—all while lowering operating costs. This simple control electric smoker oven features an icon-based, touch control and a single knob to set temperatures, smoke, cook and hold times. Cook by time or a single temperature probe and store up to eight programmable recipes.\u003c\/p\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eBold, Authentic Flavor. \u003c\/strong\u003eInfuse bold flavor into food without added sodium, fats or sugars. No artificial smoke flavor. No pressure-cooking. Fully-integrated smoker box utilizes real wood chips for a natural wood flavor. Choose from hickory, apple, cherry or maple. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eGreater Yields. \u003c\/strong\u003eHalo Heat® technology in our commercial smoker oven provides the greatest moisture retention and most even cooking. Equipped with a unique thermal cabling, the oven cavity is surrounded with gentle, precise heat to evenly cook and hold food. No fans. No harsh heating elements. No added humidity. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eLabor-Free Smoking.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eReduce labor and operating costs by eliminating the need for traditional labor-intensive smoking equipment. Reclaim 12-16 hours of nonproductive time with overnight smoking, cooking and holding. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eNatural Meat Tenderization. \u003c\/strong\u003eHalo Heat technology honors every cut of meat from end to end—providing a better quality product at a lower cost. Make the most of less expensive, underutilized cuts of meat and achieve a moister, tender product. One hour in the Commercial Smoker Oven is equivalent to 1-2 days of dry aging. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eIncrease Productivity. \u003c\/strong\u003eProvide a better distribution of workloads and relieve multiple pieces of equipment. Cook, roast, reheat, smoke and hold in the same commercial smoker with set-and-forget controls. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\n\u003cdiv class=\"inner\"\u003e\n\u003cp\u003e\u003cstrong id=\"isPasted\"\u003eIntuitive Controls. \u003c\/strong\u003eSimple control ovens are designed intentionally simple with an icon-based control and a single knob to set temperatures, smoke, cook and hold times. Ensure consistency between cooks and save up to eight programmable recipes per chamber. \u003c\/p\u003e\n\u003ch3 id=\"isPasted\"\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003eOur commercial electric smoker can smoke hot or cold to expand your menu and keep customers coming back for more. \u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eA sealed, static cooking environment traps meat’s natural flavor and juices, reducing meat shrink, improving food quality, enhancing smoke flavor and extending hold life.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eMaintain food quality and hold product at perfect serving temperatures for hours without overcooking or drying out.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eCook and hold by time or by single temperature probe. The smoker oven senses internal product temperature or time and automatically converts from smoke to cook mode to hold mode once set parameters are reached. \u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003ePut product on display in our commercial smoker oven for customers and kitchen staff with the glass door option. \u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eProduce less food waste and minimize food costs with 15-20% less protein shrinkage compared to conventional pit smoking. Serve more portions from the same cut of meat to increase your profit margin.  \u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eSave on energy costs with gentle, radiant Halo Heat technology. Our commercial smoker ovens cost less than $2 per day to operate.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eEliminate the need to manually log temperatures each hour. Optional HACCP data logger automatically tracks food temperature readings and operation mode by date and time – all downloadable onto a USB flash drive\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"688\" data-start=\"51\"\u003e\n\u003cthead data-end=\"120\" data-start=\"51\"\u003e\n\u003ctr data-end=\"120\" data-start=\"51\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"86\" data-start=\"51\"\u003e\u003cstrong data-end=\"64\" data-start=\"53\"\u003eFeature\u003c\/strong\u003e\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"120\" data-start=\"86\"\u003e\u003cstrong data-end=\"99\" data-start=\"88\"\u003eDetails\u003c\/strong\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"688\" data-start=\"192\"\u003e\n\u003ctr data-end=\"262\" data-start=\"192\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"228\" data-start=\"192\"\u003e\u003cstrong data-end=\"222\" data-start=\"194\"\u003eCapacity per Compartment\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"262\" data-start=\"228\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"333\" data-start=\"263\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"299\" data-start=\"263\"\u003e- Full-Size Hotel Pans (4\")\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"333\" data-start=\"299\"\u003e5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"404\" data-start=\"334\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"370\" data-start=\"334\"\u003e- Full-Size Hotel Pans (2-1\/2\")\u003c\/td\u003e\n\u003ctd data-end=\"404\" data-start=\"370\" data-col-size=\"sm\"\u003e9\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"475\" data-start=\"405\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"441\" data-start=\"405\"\u003e- GN 1\/1 Pans (100mm)\u003c\/td\u003e\n\u003ctd data-end=\"475\" data-start=\"441\" data-col-size=\"sm\"\u003e5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"546\" data-start=\"476\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"512\" data-start=\"476\"\u003e- GN 1\/1 Pans (65mm)\u003c\/td\u003e\n\u003ctd data-end=\"546\" data-start=\"512\" data-col-size=\"sm\"\u003e9\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"617\" data-start=\"547\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"583\" data-start=\"547\"\u003e\u003cstrong data-end=\"575\" data-start=\"549\"\u003eDimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"617\" data-start=\"583\"\u003e56-1\/2\" x 25-11\/16\" x 33-1\/16\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"688\" data-start=\"618\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"654\" data-start=\"618\"\u003e\u003cstrong data-end=\"643\" data-start=\"620\"\u003eDimensions (Metric)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"688\" data-start=\"654\"\u003e1435mm x 653mm x 840mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"text-center mb-4\"\u003eDownloads\u003c\/h2\u003e\n\u003cdiv class=\"row justify-content-center mb-3\"\u003e\n\u003cdiv class=\"col mb-3 mb-868-1 col-12 col-640-6 col-868-3\"\u003e\n\u003cdiv class=\"d-flex align-items-end mb-2\"\u003e\n\u003cdiv class=\"ctb-icon mr-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"ctb-subtitle mb-0\"\u003eSpecs\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ctb-information\"\u003e\n\u003cp id=\"isPasted\"\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/zdtpfqkbvl\/specification-sheet_cook-hold_1750-sk_sk-spc-0011-en\" target=\"_blank\"\u003e1750-SK Product Specification (UL)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/zpktkmmfkh\/specification-sheet_cook-hold_1750-sk_sk-spc-0027-en\" target=\"_blank\"\u003e1750-SK Product Specification (CE)\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col mb-3 mb-868-1 col-12 col-640-6 col-868-3\"\u003e\n\u003cdiv class=\"d-flex align-items-end mb-2\"\u003e\n\u003cdiv class=\"ctb-icon mr-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"ctb-subtitle mb-0\"\u003eManuals\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ctb-information\"\u003e\n\u003cp id=\"isPasted\"\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/nlm6kvszpj\/guidelines_smoker-cook-hold-oven_mn-29492-en-0715\" target=\"_blank\"\u003eCook, Hold, Smoke Guidelines\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/9fccjbsqnl\/mn-47261_cooking-guidelines_en\" target=\"_blank\"\u003eCook, Hold, Smoke Guidelines—2020\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/zhl8nxvwjl\/ch-start-up-checklist_simple\" target=\"_blank\"\u003eStart-Up Checklist (Simple Control)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/hblqbrlnzb\/operators-manual_simple_cook-hold_mn-46709-en-03\" target=\"_blank\"\u003eOperator's Manual (Simple Control)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/ftjrfdnnsh\/parts-manual_simple_cook-hold_mn-46711\" target=\"_blank\"\u003eParts Manual (Simple Control)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/qmv6bkmlxc\/service-manual_simple_cook-hold_mn-46713-en\" target=\"_blank\"\u003eService Manual (Simple Control)\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/gbjxjc6xnp\/qg-49765_ch_sx-offset-calibration\" target=\"_blank\"\u003eHow to View \u0026amp; Record Thermocouple Offsets\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col mb-3 mb-868-1 col-12 col-640-6 col-868-3\"\u003e\n\u003cdiv class=\"d-flex align-items-end mb-2\"\u003e\n\u003cdiv class=\"ctb-icon mr-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"ctb-subtitle mb-0\"\u003eBrochure\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ctb-information\"\u003e\n\u003cp id=\"isPasted\"\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/glp8tvdklr\/1245_smoker-brochure_eng-low-res\" target=\"_blank\"\u003eCook \u0026amp; Hold Smokers Brochure\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/btpswd2xhf\/1300_cook-and-hold-accessory-catalog_eng\" target=\"_blank\"\u003eCook \u0026amp; Hold Smokers Accessories Brochure\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col mb-3 mb-868-1 col-12 col-640-6 col-868-3\"\u003e\n\u003cdiv class=\"d-flex align-items-end mb-2\"\u003e\n\u003cdiv class=\"ctb-icon mr-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"ctb-subtitle mb-0\"\u003eSell Sheet\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ctb-information\"\u003e\n\u003cp id=\"isPasted\"\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/f5h6grnvc5\/1315_cook-and-hold-smoker-sell-sheet_eng\" target=\"_blank\"\u003eCook \u0026amp; Hold\/Smoker Sell Sheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/cjxlwnp2jt\/cheflinc_sell-sheet\" target=\"_blank\"\u003eChefLinc Sell Sheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/altoshaam.widen.net\/s\/htxwdvgt5t\/1293_non-caustic-cleaner-sell-sheets\" target=\"_blank\"\u003eNon-Caustic Cleaner Sell Sheet\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52728260526379,"sku":"1750-SK - Simple","price":18045.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/4235\/4731\/files\/1750-SKSIMPLE_FRONT.webp?v=1773207388","url":"https:\/\/commercialovenshub.com\/products\/alto-shaam-1750-sk-cook-hold-smoker-oven-simple-control","provider":"Commercial Ovens Hub","version":"1.0","type":"link"}