Alto-Shaam 10-20G CLASSIC 43 Inch Combi Oven
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Alto-Shaam 10-20G CLASSIC 43 Inch Combi Oven
The Alto Shaam 10-20G CLASSIC Prodigi™ Classic Combi Oven/Steamer is a high-efficiency countertop cooking solution designed for demanding commercial kitchens. This gas-powered unit offers steam, convection, and combi cooking modes, all within a robust boiler-free design. With a capacity that accommodates up to (10) full-size 18" x 26" sheet pans or (22) 12" x 20" hotel pans, this oven is ideal for high-volume foodservice environments like restaurants, hotels, and catering operations. Featuring advanced programmable digital controls, it ensures precise cooking with ease. The unit also incorporates SafeVent™ steam venting, high-efficiency LED lighting, and stainless steel construction for durability and ease of maintenance, making it a top choice for medium-volume foodservice operations seeking flexibility, reliability, and efficiency.
Key Features
- Multi-Mode Cooking: Steam, convection, and combi cooking modes for versatile meal prep.
- Boiler-Free Steam Generation: Simplifies maintenance and enhances operational efficiency.
- High Capacity: Accommodates (10) 18" x 26" sheet pans or (22) 12" x 20" hotel pans for high-volume cooking.
- Digital Touch-Screen Controls: Precise, programmable controls with recipe memory for consistent results.
- SafeVent™ Technology: Ensures safe and effective steam venting, maintaining optimal safety standards.
- Durable Stainless Steel Construction: Resists wear and corrosion for long-lasting reliability in busy kitchens.
- Energy-Efficient Operation: 121,000 BTU gas output optimized for commercial use.
- Easy Maintenance: Five customizable cleaning levels and self-cleaning features simplify upkeep.
Specifications
| Specification | Details |
|---|---|
| Manufacturer | Alto-Shaam |
| Model Number | 10-20G CLASSIC |
| Manufacturer Part # | 10-20G CLASSIC |
| Control Type | Digital Controls |
| Type | Countertop |
| Steam Type | Boilerless |
| Height | 45.69" |
| Width | 43.75" |
| Depth | 46.19" |
| Weight | 930 lbs |
| Certifications | CE, cULus, UL EPH, IPX5 |
FAQS
What is Alto‑Shaam known for?
Alto‑Shaam is known for manufacturing high‑quality, innovative commercial kitchen equipment that delivers consistent, reliable cooking performance. With over 70 years of industry expertise, their products are designed to improve food quality, increase efficiency, reduce waste, and support demanding foodservice operations worldwide.
Are Alto‑Shaam products energy‑efficient and durable?
Yes — Alto‑Shaam products incorporate energy‑efficient technologies and robust construction to ensure long‑lasting performance and lower operating costs. Their equipment is built to withstand the rigors of continuous high‑volume commercial use and deliver dependable results day after day.
Where are Alto‑Shaam products used?
Alto‑Shaam equipment is widely used in restaurants, hotels, healthcare facilities, institutional kitchens, catering operations, retail foodservice, and similar commercial environments where consistent cooking performance, efficiency, and food quality are essential.
What technologies make Alto‑Shaam unique?
Alto‑Shaam integrates proprietary technologies such as Halo Heat® for gentle, even heating and Structured Air Technology® for consistent airflow. These innovations help chefs achieve precise results with reduced energy usage and less monitoring.
Is Alto‑Shaam equipment backed by support and service?
Yes — Alto‑Shaam offers comprehensive technical support, training resources, and parts availability to help foodservice operators maximize performance and uptime throughout the life of their equipment.