Alto-Shaam CS-100/S Single Lamp Hot Carving Station with Sneeze Guard
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Alto-Shaam CS-100/S Single Lamp Hot Carving Station with Sneeze Guard
The Alto‑Shaam CS‑100/S Halo Heat® Carving Station with Cutting Board & Lamp is a premium countertop hot food display and serving solution ideal for buffets, catered events, chef tables, and high‑traffic service areas. Combining gentle Halo Heat® radiant technology with an overhead infrared lamp, it provides even, controlled warmth that maintains food at safe serving temperatures without overcooking or drying out the product. This dual‑heat design ensures superior food quality and an appealing presentation that enhances any professional foodservice operation.
Constructed from rugged 18‑gauge stainless steel and equipped with a removable, NSF‑ and USDA‑listed cutting board with integrated gravy lane, the CS‑100/S is built for durability, easy cleaning, and efficient service. Its intuitive HI/LOW/OFF temperature control switch and indicator light make operation straightforward, while a framed clear glass breath guard (included) protects food and enhances display. At 35 lb capacity, this station strikes the perfect balance of performance and versatility for busy kitchens and buffet lines.
Features & Benefits
- Halo Heat® Radiant Technology – Provides gentle, uniform heat from below to maintain food quality without drying or overcooking.
- 250 W Fixed Infrared Lamp – Adds ambient surface heat from above to support consistent serving temperatures.
- Removable Cutting Board – NSF‑ and USDA‑listed board with integrated gravy lane makes carving and cleanup simple.
- Adjustable Controls – HI/LOW/OFF toggle for shelf heat plus separate lamp control provide flexible temperature management.
- Framed Clear Breath Guard – Included sneeze guard enhances food safety and presentation while remaining easy to clean.
- Stainless Steel Construction – Durable, rust‑resistant 18‑gauge stainless steel withstands commercial use.
- Recessed Surface – Designed to catch drippings and help maintain a clean service area.
- Portable and Versatile – Free‑standing design fits on countertops or atop other Alto‑Shaam holding equipment.
Specifications
| Specification | Details |
|---|---|
| Model | Alto‑Shaam CS‑100/S Halo Heat® Carving Station with Cutting Board & Lamp |
| Heating Technology | Halo Heat® radiant shelf + fixed infrared heat lamp (250 W) |
| Capacity | Up to 35 lb (16 kg) of hot food |
| Construction | 18‑gauge stainless steel |
| Cutting Board | NSF‑ and USDA‑listed removable board with integrated gravy lane |
| Controls | HI/LOW/OFF shelf heat switch + lamp ON/OFF and indicator light |
| Voltage | 120 V / 60 Hz / 1 Phase |
| Current / Power | ~4.2 A; ~500 W total |
| Plug Type | NEMA 5‑15P |
| Dimensions (W × D × H) | ~31″ × 18‑3/8″ × 25‑7/8″ (~787 × 466 × 657 mm) |
| Weight | ~130 lb (approx.) |
| Features | Indicator light, recessed drip surface, framed clear guard |
| Ideal For | Buffet lines, catering service, chef carving stations |
| Certifications | NSF, UL/cULus, CE (varies by market |
FAQS
What is Alto‑Shaam known for?
Alto‑Shaam is known for manufacturing high‑quality, innovative commercial kitchen equipment that delivers consistent, reliable cooking performance. With over 70 years of industry expertise, their products are designed to improve food quality, increase efficiency, reduce waste, and support demanding foodservice operations worldwide.
Are Alto‑Shaam products energy‑efficient and durable?
Yes — Alto‑Shaam products incorporate energy‑efficient technologies and robust construction to ensure long‑lasting performance and lower operating costs. Their equipment is built to withstand the rigors of continuous high‑volume commercial use and deliver dependable results day after day.
Where are Alto‑Shaam products used?
Alto‑Shaam equipment is widely used in restaurants, hotels, healthcare facilities, institutional kitchens, catering operations, retail foodservice, and similar commercial environments where consistent cooking performance, efficiency, and food quality are essential.
What technologies make Alto‑Shaam unique?
Alto‑Shaam integrates proprietary technologies such as Halo Heat® for gentle, even heating and Structured Air Technology® for consistent airflow. These innovations help chefs achieve precise results with reduced energy usage and less monitoring.
Is Alto‑Shaam equipment backed by support and service?
Yes — Alto‑Shaam offers comprehensive technical support, training resources, and parts availability to help foodservice operators maximize performance and uptime throughout the life of their equipment.
