Alto‑Shaam Pentair Everpure 175 CR/16 RO System
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Alto‑Shaam Pentair Everpure 175 CR/16 RO System
The Alto‑Shaam Pentair Everpure 175 CR/16 Reverse Osmosis (RO) System is a commercial‑grade water treatment solution that helps protect combi oven equipment from the damaging effects of scale, corrosion, and high mineral content in incoming water supplies. Designed for use with Alto‑Shaam Combitherm and Prodigi combi ovens, this RO system removes the majority of total dissolved solids (TDS) and impurities, ensuring steam ovens and boiler systems can perform consistently with fewer maintenance issues and extended operational life. A high‑capacity, non‑electric design makes it suitable for busy foodservice kitchens that rely on dependable, high‑quality water.
Featuring multi‑stage filtration and a 16‑gallon hydropneumatic storage tank, the Everpure 175 CR/16 produces up to 175 gallons per day of treated water. Its compact configuration allows flexible installation under counters or on walls, providing pressurized, purified water when needed without requiring electricity. This helps reduce labor and costs associated with frequent scale‑related service calls, while providing optimal water quality for combi oven steam generation and conductivity sensors thanks to built‑in mineral balancing.
Features & Benefits
- Advanced Reverse Osmosis Filtration: Significantly reduces TDS, chlorides, and minerals that cause scale build‑up and corrosion in combi ovens and steam equipment.
- High Daily Water Production: Produces up to 175 gallons per day of RO‑treated water, ideal for commercial kitchen demands.
- 16‑Gallon Storage Tank: Hydropneumatic tank provides pressurized treated water for consistent performance during peak usage periods.
- Non‑Electric Operation: Works solely on line pressure, eliminating the need for power and simplifying installation and maintenance.
- Mineral Addition Cartridge: Adds essential minerals back for conductivity sensors and optimized steam oven performance.
- Compact & Flexible Installation: Wall or under‑counter mounting options allow efficient placement in commercial kitchen environments.
- Protects Equipment Investment: Reduces labor and service costs by minimizing scale and corrosion damage over time.
- Easy Maintenance: Designed with accessible cartridges for straightforward filter replacement and ongoing upkeep.
Specifications
| Attribute | Detail |
|---|---|
| Brand | Alto‑Shaam (Pentair Everpure) |
| Model | 175 CR/16 Reverse Osmosis System |
| Type | Commercial RO Water Treatment System |
| Application | Water treatment for combi and steam ovens |
| Filtration | Multi‑stage RO with pre‑filter and post‑filter |
| Daily Production Rate | Up to 175 gallons per day (gpd) |
| Storage Tank Capacity | 16 gallon hydropneumatic tank |
| Mineral Addition | Yes (for conductivity & optimized steam) |
| Operation | Non‑electric (line pressure) |
| Installation | Wall mount or under‑counter |
| Compact Dimensions | Processor: ~16.3″ H × 12.9″ W × 7″ D |
| Tank Dimensions | ~30.4″ H × 15.6″ dia. |
| Connections | 3/8″ Push‑Fit inlet; 1/2″ outlet |
| Benefits | Reduces scale & corrosion, extends oven life |
| Typical Use | Alto‑Shaam combi ovens and steam systems |
FAQS
What is Alto‑Shaam known for?
Alto‑Shaam is known for manufacturing high‑quality, innovative commercial kitchen equipment that delivers consistent, reliable cooking performance. With over 70 years of industry expertise, their products are designed to improve food quality, increase efficiency, reduce waste, and support demanding foodservice operations worldwide.
Are Alto‑Shaam products energy‑efficient and durable?
Yes — Alto‑Shaam products incorporate energy‑efficient technologies and robust construction to ensure long‑lasting performance and lower operating costs. Their equipment is built to withstand the rigors of continuous high‑volume commercial use and deliver dependable results day after day.
Where are Alto‑Shaam products used?
Alto‑Shaam equipment is widely used in restaurants, hotels, healthcare facilities, institutional kitchens, catering operations, retail foodservice, and similar commercial environments where consistent cooking performance, efficiency, and food quality are essential.
What technologies make Alto‑Shaam unique?
Alto‑Shaam integrates proprietary technologies such as Halo Heat® for gentle, even heating and Structured Air Technology® for consistent airflow. These innovations help chefs achieve precise results with reduced energy usage and less monitoring.
Is Alto‑Shaam equipment backed by support and service?
Yes — Alto‑Shaam offers comprehensive technical support, training resources, and parts availability to help foodservice operators maximize performance and uptime throughout the life of their equipment.