Alto-Shaam Vector Multi Cook Oven VMC H2H Deluxe Control
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Alto-Shaam Vector Multi Cook Oven VMC H2H Deluxe Control
Bring unparalleled cooking flexibility and efficiency to your commercial kitchen with the Alto-Shaam VMC-H2H Vector H Series Deluxe Multi-Cook Oven. This versatile oven features two independent cooking chambers that can be programmed to operate at different temperatures, fan speeds, and cooking times, allowing you to cook two distinct foods simultaneously without any flavor transfer. Whether you're searing vegetables or browning a roast, the ability to adjust settings for each chamber means perfect results every time without worrying about food burning or undercooking. Each chamber fits a large hotel pan, making it ideal for high-volume cooking.
The Structured Air Technology focuses high-speed heat directly on the food, ensuring faster, more even cooking compared to traditional convection ovens. With its ventless catalytic converter, this unit doesn't require hood installation, saving valuable space in your kitchen. The double-glazed glass door helps retain heat while providing clear visibility so you can monitor your food easily.
The deluxe touchscreen control panel offers more precision and control, allowing you to store recipes and settings for consistent results. USB compatibility allows easy sharing of recipes, while the waterless operation eliminates the need for plumbing, drainage, or additional maintenance. The Vertical Air Curtain ensures minimal heat loss, reducing warm-up times and ensuring a cooler door surface for safer handling. The compact design makes this oven easy to fit into any kitchen, and its energy-saving features further enhance its operational efficiency.
Key Features:
- Dual Independent Chambers: Cook two different foods simultaneously without flavor transfer, with adjustable temperatures, fan speeds, and cooking times.
- Structured Air Technology: Ensures faster, more even cooking with high-velocity heat for better food quality.
- Ventless Operation: Eliminates the need for expensive hood systems, saving space and installation costs.
- Deluxe Touchscreen Control Panel: Fully programmable with up to three cooking stages per recipe.
- USB Port: Easily share and download recipes and HACCP data.
- Energy-Efficient: Includes energy-saving mode, waterless operation, and shorter warm-up times for optimal efficiency.
- Compact Design: Fits into any kitchen without sacrificing performance or capacity.
- Cool-Touch Door: Double-glazed glass retains heat and prevents the door from becoming hot to the touch.
- Catalytic Converter: Filters odors, steam, and cooking fumes, allowing for installation without an extractor hood.
Specifications:
| Feature | Specification |
|---|---|
| Overall Dimensions (H x W x D) | 43 9/16" x 41" x 44 1/4" |
| Interior Dimensions (H x W x D) | 28 3/8" x 26 1/4" x 20 5/8" |
| Cooking Chambers | 2 Independent Chambers |
| Pan Capacity | 1 Large Hotel Pan per Chamber |
| Electrical Connection | 3 Phase 400V, 25-28 Amps |
| Temperature Range | 30°C to 270°C |
| Energy Mode | Adjustable for long cooking times |
| Technology | Structured Air, Ventless Catalytic Converter, USB Port |
| Included Accessories | 250 Pre-Programmed Recipes, Deluxe Control Panel |
| Self-Diagnostic | Technical Data Readable by Service Personnel |
| Recipe Book Capacity | 250 Pre-Programmed Cooking Processes |
FAQS
What is Alto‑Shaam known for?
Alto‑Shaam is known for manufacturing high‑quality, innovative commercial kitchen equipment that delivers consistent, reliable cooking performance. With over 70 years of industry expertise, their products are designed to improve food quality, increase efficiency, reduce waste, and support demanding foodservice operations worldwide.
Are Alto‑Shaam products energy‑efficient and durable?
Yes — Alto‑Shaam products incorporate energy‑efficient technologies and robust construction to ensure long‑lasting performance and lower operating costs. Their equipment is built to withstand the rigors of continuous high‑volume commercial use and deliver dependable results day after day.
Where are Alto‑Shaam products used?
Alto‑Shaam equipment is widely used in restaurants, hotels, healthcare facilities, institutional kitchens, catering operations, retail foodservice, and similar commercial environments where consistent cooking performance, efficiency, and food quality are essential.
What technologies make Alto‑Shaam unique?
Alto‑Shaam integrates proprietary technologies such as Halo Heat® for gentle, even heating and Structured Air Technology® for consistent airflow. These innovations help chefs achieve precise results with reduced energy usage and less monitoring.
Is Alto‑Shaam equipment backed by support and service?
Yes — Alto‑Shaam offers comprehensive technical support, training resources, and parts availability to help foodservice operators maximize performance and uptime throughout the life of their equipment.