Alto-Shaam VMC-H3HW Vector H Wide Series Simple Multi-Cook Oven

The Alto-Shaam VMC-H3HW Vector H Wide Series Simple Multi-Cook Oven brings exceptional versatility and efficiency to your commercial kitchen. Featuring two independent cooking chambers, each capable of accommodating a full-size hotel pan, this oven allows you to cook multiple dishes at once without any risk of flavor transfer. Each chamber has the flexibility to control time, temperature, and fan speed separately, so you can cook a variety of dishes simultaneously—whether it's roasting vegetables, baking fish, browning casseroles, or warming desserts—without worrying about burning or undercooking.

Thanks to Structured Air Technology, this oven provides high-velocity, focused heat, ensuring faster and more even cooking than traditional convection ovens. It eliminates the need for constant pan rotation, allowing you to maximize kitchen efficiency. The ventless catalytic converter ensures that no valuable kitchen space is lost to a hood system, making this oven ideal for kitchens with limited ventilation. Additionally, the double-pane glass door retains heat and provides easy visibility, so you can monitor your food without opening the door. The oven is equipped with adjustable 4" legs, giving it flexibility to fit into various kitchen setups.

The intuitive touchscreen control pad simplifies the cooking process, enabling your team to operate the oven with minimal training. You can pre-set and save your recipes, ensuring consistent results every time. With the USB port, sharing and uploading recipes is easy, making this unit perfect for busy kitchens where time-saving and efficiency are key. The Alto-Shaam VMC-H3HW oven requires a 208-240V, 3-phase electrical connection, and it includes wireless stainless steel racks and jet plates for added convenience and durability.

Key Features:

• Two Independent Cooking Chambers: Cook multiple dishes simultaneously with separate controls for time, temperature, and fan speed.
• Structured Air Technology: Delivers high-velocity heat for faster, more even cooking with no need to rotate pans.
• Ventless Catalytic Converter: No need for an extractor hood, saving valuable kitchen space.
• Adjustable 4" Legs: Provides flexibility for placement in different kitchen environments.
• Touchscreen Control Pad: Intuitive, user-friendly interface for easy operation and recipe management.
• USB Port: Easily share and upload recipes for maximum convenience.
• Double-Pane Glass Door: Retains heat and allows visibility for quick checks without losing heat.
• Includes Racks and Jet Plates: Each chamber includes a wireless stainless steel rack and two jet plates for added versatility.

Specifications: