American Range AR-12G-8B-126L-SBR 60" Gas Restaurant Range
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American Range AR-12G-8B-126L-SBR 60" Gas Restaurant Range
The American Range AR-12G-8B-126L-SBR 60" Gas Restaurant Range is a versatile and high-performance solution for commercial kitchens. It features 8 powerful open burners, each providing 32,000 BTU of heating power, allowing for efficient and consistent cooking. The 12" griddle with a 1" thick plate on the left side provides an additional cooking space, perfect for grilling, searing, and sautéing. The unit also includes a 26-1/2" standard oven with two racks for baking, roasting, or finishing dishes. The storage base on the right is ideal for keeping kitchen tools and utensils organized and within easy reach.
Crafted with a stainless steel front and sides, the AR-12G-8B-126L-SBR ensures durability, easy maintenance, and a professional appearance. It is designed for easy installation with adjustable chrome-plated legs for flexibility. The unit is also available with a choice of high shelf and riser options, including a 20" riser or 6" stub back for customizable setup. With a total output of 311,000 BTU, this heavy-duty range is built to handle high-volume cooking, making it ideal for restaurants, hotels, and catering services.
Features & Benefits
- 8 open burners with 32,000 BTU each for powerful and consistent cooking
- 12" griddle with 1" thick plate for grilling, searing, and sautéing
- Standard oven with two racks for flexible baking and roasting
- Storage base for convenient kitchen storage
- Stainless steel construction for durability and easy maintenance
- Adjustable chrome-plated legs for flexible installation
- Total BTU of 311,000 for high-efficiency cooking
- Riser options: 20" riser or 6" stub back for customizable setup
- cETLus and ETL-Sanitation certified for safety and reliability
- Made in the USA for high-quality craftsmanship
- One-year limited warranty (parts & labor) for peace of mind
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-12G-8B-126L-SBR |
| Width | 60 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 635 lbs |
| Burner Output | 32,000 BTU each |
| Number of Burners | 8 |
| Griddle Size | 12" with 1" thick plate |
| Oven Type | Standard Oven |
| Oven Rack Capacity | 2 Racks |
| Storage Base | 26-1/2" |
| Total BTU | 311,000 BTU |
| Gas Type | Natural Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Riser Options | 20" Riser or 6" Stub Back |
| Leg Type | Adjustable Chrome-Plated Legs |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.