American Range AR-12G-8B-CL-126R 60" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-12G-8B-CL-126R 60" Gas Restaurant Range
The American Range AR-12G-8B-CL-126R 60" Gas Restaurant Range is an ideal choice for commercial kitchens that require versatility, efficiency, and durability. This model features 8 open burners, each with 32,000 BTU, allowing for high-output cooking across a range of tasks. On the left, the 12" griddle with a 1" thick plate offers ample space for grilling, searing, and sautéing. The range is equipped with a 26-1/2" convection oven on the left and a 26-1/2" standard oven on the right, both with two racks for versatile baking, roasting, and finishing.
Crafted with stainless steel front and sides, this unit offers easy cleaning, long-lasting durability, and a professional appearance. The 20" back riser with a shelf allows for additional storage, while the 6" adjustable chrome-plated legs provide flexibility during installation. With a total of 154,000 BTU, this range is designed for high-efficiency, heavy-duty cooking. It also comes with manual controls, ensuring precise cooking settings, and features cETLus and ETL-Sanitation certifications, ensuring safety and reliability.
Features & Benefits
- 8 open burners with 32,000 BTU each for powerful cooking
- 12" griddle with 1" thick plate for grilling, searing, and sautéing
- 26-1/2" convection oven and 26-1/2" standard oven with two racks each for flexible cooking
- Stainless steel construction for durability and easy cleaning
- 20" back riser with shelf for added storage space
- 6" adjustable chrome-plated legs for flexible installation
- Total output of 154,000 BTU for efficient cooking
- cETLus and ETL-Sanitation certified for safety and reliability
- Made in the USA for superior craftsmanship
- One-year limited warranty (parts & labor) for peace of mind
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-12G-8B-CL-126R |
| Width | 60 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 635 lbs |
| Burner Output | 32,000 BTU each |
| Number of Burners | 8 |
| Griddle Size | 12" with 1" thick plate |
| Oven Type | Convection Oven and Standard Oven |
| Oven Rack Capacity | 2 Racks per Oven |
| Total BTU | 154,000 BTU |
| Gas Type | Natural Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Riser Options | 20" Riser or 6" Stub Back |
| Leg Type | Adjustable Chrome-Plated Legs |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
