American Range AR-24G-2B-C 36" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-24G-2B-C 36" Gas Restaurant Range
The American Range AR-24G-2B-C 36" Gas Restaurant Range is a versatile and efficient solution for commercial kitchens that require both precision and power. It features 2 open burners, each delivering 32,000 BTU, ideal for high-heat cooking tasks like boiling and sautéing. The 24" griddle on the left, with a 5/8" thick plate, provides a spacious and even cooking surface perfect for grilling, searing, and preparing breakfast items. This combination design allows chefs to handle multiple cooking styles on a single unit.
Equipped with a 26-1/2" convection oven, this range ensures faster and more even cooking thanks to improved heat circulation. The oven includes two racks and offers consistent results for baking, roasting, and finishing dishes. Built with an all stainless steel exterior, the AR-24G-2B-C is durable, easy to clean, and designed for long-term commercial use. The backriser with hi-shelf and adjustable chrome-plated legs provide added flexibility and convenience for different kitchen setups.
Features & Benefits
- 2 open burners with 32,000 BTU each for powerful cooking
- 24" griddle with 5/8" thick plate for even heat distribution
- Convection oven with 2 racks for faster, consistent cooking
- Stainless steel construction for durability and easy maintenance
- Backriser with hi-shelf for additional workspace and storage
- 6" adjustable chrome-plated legs for flexible installation
- Total output of 134,000 BTU for efficient performance
- Manual controls for precise temperature adjustment
- cETLus and ETL-Sanitation certified for safety and compliance
- Made in the USA for reliable quality
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-24G-2B-C |
| Width | 36 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 520 lbs |
| Burner Output | 32,000 BTU each |
| Number of Burners | 2 |
| Griddle Size | 24" with 5/8" thick plate |
| Oven Type | Convection Oven |
| Oven Rack Capacity | 2 Racks |
| Total BTU | 134,000 BTU |
| Gas Type | Natural Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Vent | Backriser with Hi-Shelf |
| Leg Type | Adjustable Chrome-Plated Legs |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.