American Range AR-36G-4B-126L-SBR 60" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-36G-4B-126L-SBR 60" Gas Restaurant Range
The American Range AR-36G-4B-126L-SBR 60" Gas Restaurant Range is a powerful and versatile cooking solution built for high-demand commercial kitchens. It features a spacious 36" griddle with a thick steel plate, providing even heat distribution for grilling, searing, and high-volume cooking. Complementing the griddle are 4 open burners, each delivering 32,000 BTU, allowing chefs to handle multiple cooking tasks efficiently. With a total output of 223,000 BTU, this unit ensures consistent and reliable performance during peak hours.
This model includes a standard oven on the left with multiple racks, perfect for baking and roasting, along with a storage cabinet base on the right for convenient organization of kitchen tools and cookware. Built with a stainless steel front, sides, and high shelf, along with a heavy-duty welded frame, this range is designed for durability, easy cleaning, and long-term use. Its manual controls, adjustable legs, and configurable backriser options make it adaptable to various kitchen setups.
Features & Benefits
- 36" griddle with thick steel plate for even heat distribution
- 4 open burners with 32,000 BTU each for high-performance cooking
- Standard oven with multiple racks for baking and roasting
- Storage cabinet base for efficient kitchen organization
- Manual controls for precise temperature adjustment
- Heavy-duty stainless steel construction for durability
- Lift-off burners for easy cleaning and maintenance
- Backriser with hi-shelf for added workspace
- 6" adjustable chrome-plated legs for stable installation
- Total output of 223,000 BTU for commercial performance
- cETLus and ETL-Sanitation certified for safety compliance
- Made in the USA for trusted quality
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-36G-4B-126L-SBR |
| Width | 60 Inches |
| Depth | 32.25 Inches |
| Height | Not Specified |
| Weight | 665 lbs |
| Burner Output | 32,000 BTU each |
| Number of Burners | 4 |
| Griddle Size | 36 Inches |
| Plate Thickness | 5/8" – 1" (model variation) |
| Oven Type | Standard Oven |
| Oven Rack Capacity | 2 Racks |
| Base Type | Oven & Storage Base |
| Total BTU | 223,000 BTU |
| Power Type | Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Installation Type | Freestanding |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
