American Range AR-36G-4B-CC 60" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-36G-4B-CC 60" Gas Restaurant Range
The American Range AR-36G-4B-CC 60" Gas Restaurant Range is a high-performance, heavy-duty unit built for professional kitchens that demand power and versatility. It features a large 36" griddle with a 5/8" thick plate, delivering even heat distribution for grilling, searing, and high-volume cooking. Alongside the griddle are 4 open burners, each producing 32,000 BTU, providing powerful heat for boiling, sautéing, and multitasking. With a total output of 248,000 BTU, this range is designed to perform reliably during peak service hours.
This model includes two convection ovens, each equipped with multiple racks, allowing for faster and more consistent cooking thanks to improved heat circulation. The stainless steel front, sides, and high shelf, combined with a heavy-duty welded frame, ensure durability, easy maintenance, and long-lasting performance. Features like manual controls, removable components, and adjustable legs make this unit both practical and adaptable to a variety of kitchen setups.
Features & Benefits
- 36" griddle with 5/8" thick plate for even heat distribution
- 4 open burners with 32,000 BTU each for high-performance cooking
- Dual convection ovens for faster, uniform cooking
- Multiple oven racks for flexible cooking capacity
- Heavy-duty stainless steel construction for durability
- Manual controls for precise temperature adjustment
- Lift-off burners for easy cleaning and maintenance
- Removable spill tray for quick cleanup
- Backriser with hi-shelf for added workspace
- 6" adjustable chrome-plated legs for stable installation
- Total output of 248,000 BTU for commercial performance
- cETLus and ETL-Sanitation certified for safety compliance
- Made in the USA for trusted quality
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-36G-4B-CC |
| Width | 60 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 830 lbs |
| Burner Output | 32,000 BTU each |
| Number of Burners | 4 |
| Griddle Size | 36 Inches |
| Plate Thickness | 5/8 Inch |
| Oven Type | Convection Ovens |
| Number of Ovens | 2 |
| Oven Rack Capacity | 2 Racks per Oven |
| Total BTU | 248,000 BTU |
| Power Type | Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Installation Type | Freestanding |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
