American Range AR-36G-4B-CL-126R 60" Gas Restaurant Range

The American Range AR-36G-4B-CL-126R 60" Gas Restaurant Range is a high-performance, heavy-duty solution designed for demanding commercial kitchens. It features a spacious 36" griddle with a 5/8" thick plate, delivering even heat distribution for grilling, searing, and high-volume cooking. Alongside the griddle are 4 open burners, each producing 32,000 BTU, allowing chefs to efficiently handle boiling, sautéing, and multiple cooking tasks at once. With a total output of 253,000 BTU, this range ensures reliable performance during peak operations.

This model offers the best of both worlds with dual ovens—a convection oven on the left for faster, more even cooking, and a standard oven on the right for traditional baking and roasting. Each oven includes multiple racks to support versatile cooking needs. Built with a stainless steel front, sides, and high shelf, along with a heavy-duty welded frame, this range provides durability, easy maintenance, and long-term reliability. Its manual controls, removable components, and adjustable legs make it adaptable to any commercial kitchen setup.

Features & Benefits

• 36" griddle with 5/8" thick plate for even heat distribution
• 4 open burners with 32,000 BTU each for high-performance cooking
• Dual ovens: 1 convection + 1 standard for maximum versatility
• Multiple oven racks for flexible cooking capacity
• Heavy-duty stainless steel construction for durability
• Manual controls for precise temperature adjustment
• Lift-off burners for easy cleaning and maintenance
• Removable spill tray for quick cleanup
• Backriser with hi-shelf for added workspace
• 6" adjustable chrome-plated legs for stable installation
• Total output of 253,000 BTU for demanding kitchen use
• cETLus and ETL-Sanitation certified for safety compliance
• Made in the USA for trusted quality

Specifications