American Range AR-48G-126L-SBR 48" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-48G-126L-SBR 48" Gas Restaurant Range
The American Range AR-48G-126L-SBR 48" Gas Restaurant Range is a heavy-duty, space-efficient solution designed for commercial kitchens that focus on high-volume griddle cooking. It features a full 48" griddle with a 1" thick plate, delivering superior heat retention and even distribution—ideal for grilling, searing, and preparing large quantities of food. With a total output of 115,000 BTU, this unit ensures consistent and reliable performance during busy service hours.
This model includes a standard oven on the left, equipped with two racks for baking and roasting, while the storage cabinet base on the right provides convenient space for organizing cookware and kitchen essentials. Built with a stainless steel front and sides, along with a high shelf and durable frame, this range offers long-lasting performance and easy maintenance. The manual controls, removable components, and adjustable chrome-plated legs make it a practical and adaptable addition to any professional kitchen setup.
Features & Benefits
- Full 48" griddle with 1" thick plate for even heat distribution
- Standard oven with 2 racks for baking and roasting
- Storage cabinet base for efficient kitchen organization
- Heavy-duty stainless steel construction for durability
- Manual controls for precise temperature adjustment
- Smooth griddle surface ideal for high-volume cooking
- Removable grease management system for easy cleanup
- Backriser with hi-shelf for additional workspace
- 6" adjustable chrome-plated legs for stable installation
- Total output of 115,000 BTU for reliable performance
- cETLus and ETL-Sanitation certified for safety compliance
- Made in the USA for trusted quality
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-48G-126L-SBR |
| Width | 48 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 620 lbs |
| Top Configuration | Full Griddle |
| Griddle Size | 48 Inches |
| Plate Thickness | 5/8 Inch |
| Oven Type | Standard Oven |
| Number of Ovens | 1 |
| Oven Rack Capacity | 2 Racks |
| Base Type | Oven & Storage Base |
| Total BTU | 115,000 BTU |
| Power Type | Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Installation Type | Freestanding |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 Year (Parts & Labor) |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
