American Range AR-48G-CL-SBR 48" Gas Restaurant Range
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Ensuring quality backed by full manufacturer warranty & support.
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American Range AR-48G-CL-SBR 48" Gas Restaurant Range
The American Range AR-48G-CL-SBR 48" Gas Restaurant Range is a compact yet powerful solution designed for commercial kitchens that require efficiency and versatility. Featuring a 48" full griddle with a thick steel plate, this unit delivers excellent heat retention and even cooking—ideal for preparing breakfast items, grilled meats, and high-volume menu items. With a total output of 110,000 BTU, it provides consistent performance while maintaining energy efficiency.
This model is equipped with a convection oven on the left, offering faster and more uniform cooking results thanks to enhanced heat circulation. The oven includes two racks to support multi-level cooking, while the storage cabinet base on the right provides convenient space for cookware and kitchen essentials. Built with a stainless steel front, sides, and high shelf, along with manual controls, this range ensures durability, easy cleaning, and precise operation—making it a reliable choice for professional kitchens.
Features & Benefits
- 48" full griddle for large-scale cooking
- Heavy-duty steel griddle plate (5/8") for even heat distribution
- Convection oven for faster, uniform cooking results
- 2 oven racks for flexible baking and roasting
- Storage cabinet base for organized workspace
- Manual controls for precise heat adjustment
- Stainless steel construction for durability and easy cleaning
- Backriser with hi-shelf for added functionality
- 6" adjustable chrome-plated legs for stability
- Total output of 110,000 BTU
- cETLus & ETL-Sanitation certified
- Made in the USA
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | AR-48G-CL-SBR |
| Width | 48 Inches |
| Depth | 32.25 Inches |
| Height | 56 Inches |
| Weight | 620 lbs |
| Top Configuration | Full Griddle |
| Griddle Size | 48 Inches |
| Plate Thickness | 5/8 Inch |
| Oven Type | Convection Oven |
| Number of Ovens | 1 |
| Oven Rack Capacity | 2 Racks |
| Base Type | Oven & Storage Base |
| Total BTU | 110,000 BTU |
| Power Type | Gas |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Installation Type | Freestanding |
| Certifications | cETLus, ETL-Sanitation |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
