American Range AR-6B-36RG 72" Gas Restaurant Range

The American Range AR-6B-36RG 72" Gas Restaurant Range is a high-capacity commercial cooking system designed for large-scale food service operations. Built for durability and performance, this heavy-duty unit combines powerful open burners, a wide raised griddle/broiler, and dual ovens to handle high-volume cooking with ease.

Equipped with six 32,000 BTU open burners, this range delivers strong and consistent heat for intensive cooking tasks. The 36-inch raised griddle and broiler with a 3/4-inch thick steel plate provides excellent heat retention and even cooking, making it ideal for grilling, searing, and flat-top preparation in busy kitchens.

The unit includes two standard ovens with multiple rack positions, allowing flexible baking and roasting at temperatures up to 500°F. Constructed with stainless steel front and sides, adjustable legs, and a high shelf backriser option, this model offers durability, stability, and efficiency. With a total output of 322,000 BTU, it is engineered for demanding commercial kitchen environments.

Features & Benefits

• Six 32,000 BTU open burners for high-performance cooking
• 36" raised griddle and broiler for large-scale grilling and searing
• 3/4" thick steel griddle plate for superior heat retention
• Two standard ovens with multiple rack positions for flexible baking
• Stainless steel front and sides for durability and easy maintenance
• Manual controls for precise temperature adjustment
• High shelf backriser option for improved workspace efficiency
• 6" adjustable chrome-plated legs for stable installation
• Heavy-duty construction for continuous commercial use
• Total 322,000 BTU output for maximum cooking power

Specifications