American Range AR-8 48" Commercial Gas Restaurant Range

The American Range AR-8 48-Inch Restaurant Range is engineered for demanding commercial kitchens that require power, flexibility, and durability. Built with heavy-duty stainless steel construction, this professional-grade range delivers consistent performance while withstanding the rigors of high-volume cooking environments.

Designed for versatility, the AR-8 offers configurable cooking options with high-output 32,000 BTU open burners, optional griddle surfaces, or a combination setup to match your kitchen workflow. Its flexible base configurations—including space saver ovens, standard ovens, or convection ovens—make it ideal for restaurants, hotels, and catering operations.

With precision temperature control, easy maintenance features, and a user-friendly design, this range ensures efficient cooking across all tasks. Whether you're searing, sautéing, or baking, the AR-8 provides reliable performance that enhances kitchen productivity.

Features & Benefits

• 32,000 BTU/hr open burners for powerful, even heat
• Anti-clog lift-off burner heads for easy cleaning
• Optional 20,000 BTU/hr griddle with 1” thick plate
• Flexible configurations: burners, griddle, or combination
• Multiple oven base options for versatile cooking needs
• Space saver ovens (20,000 BTU/hr each) for compact efficiency
• Standard ovens (35,000 BTU/hr) for high-volume cooking
• Convection ovens (30,000 BTU/hr) for even heat distribution
• Porcelain oven interior for durability and easy maintenance
• Adjustable thermostat (250°F–500°F) for precise control
• Removable shelf with no tools required
• Back riser options for workspace customization
• Two-year limited warranty (parts & labor)

Specifications