American Range ARGF-24G-4B-126L 48" Green Flame Gas Range
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American Range ARGF-24G-4B-126L 48" Green Flame Gas Range
The American Range ARGF-24G-4B-126L 48" Green Flame Gas Range is a next-generation commercial cooking solution designed for efficiency, flexibility, and durability. Featuring four open burners, a 24-inch griddle, a standard oven, and a storage base, this unit is ideal for high-performance kitchens that require multi-functional cooking in a compact footprint.
This model includes four high-output burners and a 24-inch griddle with a 1-inch thick steel plate, delivering excellent heat retention and even cooking across the surface. The pilotless electronic ignition system reduces gas consumption, improves safety, and ensures reliable ignition for burners, griddle, and oven without standing pilot flames.
The base features a 35,000 BTU standard oven with a porcelain-coated interior for even heat distribution and easy cleaning, along with a convenient storage cabinet for organizing kitchen tools. Built with stainless steel construction, heavy-duty cast iron grates, and a removable grease system, this unit ensures long-lasting performance. With a total output of 195,000 BTU, it is perfect for demanding commercial kitchen operations.
Features & Benefits
- Four high-performance open burners for efficient cooking
- 24" griddle with 1" thick steel plate for even heat distribution
- Green Flame pilotless ignition system for energy efficiency
- Standard oven with 35,000 BTU for baking and roasting
- Built-in storage base for improved kitchen organization
- Stainless steel construction for durability and easy cleaning
- Heavy-duty cast iron grates for reliable cookware support
- Removable grease tray and trough for easy maintenance
- Adjustable 6" chrome-plated legs for stable installation
- Total 195,000 BTU output for commercial performance
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | ARGF-24G-4B-126L |
| Type | Gas Restaurant Range |
| Installation | Freestanding |
| Gas Type | Natural Gas / LP |
| Total BTU | 195,000 BTU |
| Burners | 4 Open Burners |
| Burner Output | 22,000–25,000 BTU each |
| Griddle | 24" Section |
| Griddle Plate Thickness | 1 inch |
| Oven Type | 1 Standard Oven |
| Oven BTU | 35,000 BTU |
| Base Type | Storage Cabinet |
| Material | Stainless Steel Front & Sides |
| Controls | Manual |
| Ignition | Pilotless Electronic |
| Voltage | 120V |
| Width | 48" |
| Depth | 32.25" |
| Weight | 626 lbs |
| Legs | 6" Adjustable Chrome-Plated |
| Certifications | cETLus, ETL-Sanitation |
| Origin | USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.