American Range ARGF-24G-6B-126L 60" Green Flame Gas Range
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American Range ARGF-24G-6B-126L 60" Green Flame Gas Range
The American Range ARGF-24G-6B-126L 60" Green Flame Gas Range is a high-capacity commercial cooking solution designed for demanding kitchens. Combining six open burners, a 24-inch griddle, and dual oven configuration, this unit delivers versatility, efficiency, and reliable performance for high-volume operations.
This model features six 22,000 BTU open burners and a 24-inch griddle with a 1-inch thick steel plate, ensuring consistent heat distribution and excellent cooking results. The Green Flame pilotless ignition system enhances safety and energy efficiency by eliminating standing pilots while providing dependable ignition for burners, griddle, and ovens.
The base includes one standard oven and one space-saver oven, both designed for efficient baking and roasting with adjustable temperatures up to 500°F. Built with stainless steel construction, a high shelf backriser, and adjustable chrome-plated legs, this unit ensures durability and easy maintenance. With a total output of 282,000 BTU, it is ideal for professional commercial kitchens.
Features & Benefits
- Six 22,000 BTU open burners for high-capacity cooking
- 24" griddle with 1" thick steel plate for even heat distribution
- Green Flame pilotless ignition system for energy efficiency
- Dual oven setup: standard oven and space-saver oven
- Porcelain oven interiors for easy cleaning and consistent heat
- Stainless steel front and sides for durability and hygiene
- Manual controls for precise heat adjustment
- Backriser with high shelf for additional workspace
- 6" adjustable chrome-plated legs for stable installation
- Total 282,000 BTU output for powerful performance
Specifications
| Specification | Details |
|---|---|
| Brand | American Range |
| Model | ARGF-24G-6B-126L |
| Type | Gas Restaurant Range |
| Installation | Freestanding |
| Gas Type | Natural Gas |
| Total BTU | 282,000 BTU |
| Burners | 6 Open Burners |
| Burner Output | 22,000 BTU each |
| Griddle | 24" Section (Left) |
| Griddle Plate Thickness | 1 inch |
| Oven Type | (1) Standard + (1) Space Saver |
| Oven Temperature | Up to 500°F |
| Standard Oven Size | 26.5" W x 22.5" D x 13.5" H |
| Material | Stainless Steel Front & Sides |
| Controls | Manual |
| Ignition | Pilotless |
| Voltage | 120V |
| Width | 60" |
| Depth | 32.5" |
| Height | 56" |
| Weight | 757 lbs |
| Gas Connection | 3/4" |
| Legs | 6" Adjustable Chrome-Plated |
| Certifications | cETLus, ETL-Sanitation |
| Origin | USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
