American Range ARLM-2 Double Deck Gas Lamb Oven
Authorized American Range Dealer
Ensuring quality backed by full manufacturer warranty & support.
-
Ground Shipping: 7-10 business days
Shipping times may vary depending on seasonality and product availability. For a precise estimated ship date, please contact us at +1 (571) 466-9791 or email sales@commercialovenshub.com.
American Range ARLM-2 Double Deck Gas Lamb Oven
The American Range ARLM-2 Double-Deck Gas Oven is engineered for high-performance commercial kitchens that demand durability, consistency, and power. Built with a rugged all stainless steel exterior and interior, this restaurant-grade lamb oven is designed for continuous heavy-duty use while maintaining excellent heat retention and distribution.
Featuring two spacious oven cavities, each delivering 40,000 BTUs, the ARLM-2 ensures even cooking results for large cuts of meat, including lamb and other bulk items. Its precision thermostatic control and specially designed airflow system provide uniform heat, making it ideal for roasting, baking, and high-volume food production.
Features & Benefits
- Heavy-duty stainless steel construction for long-lasting durability
- Double-deck design for increased cooking capacity
- 80,000 total BTU output (40,000 BTU per deck)
- Even heat distribution with specially designed oven cavity
- Thermostatic control from 150°F to 500°F for precision cooking
- Ideal for lamb and large meat products in commercial kitchens
- Safety gas shut-off valve for secure operation
- Stable welded frame construction for extended lifespan
- 6" legs for easy installation and cleaning access
- Made in USA with reliable performance standards
Specifications
| Specification | Details |
|---|---|
| Manufacturer | American Range |
| Model | ARLM-2 |
| Oven Type | Standard Gas Oven |
| Number of Decks | 2 |
| Total BTU | 80,000 BTU |
| Power Type | Gas |
| Temperature Range | 150°F – 500°F |
| Exterior Finish | Stainless Steel |
| Interior Finish | Stainless Steel |
| Oven Interior Size | 42"W x 33.5"D x 17"H (per deck) |
| Width | 52" |
| Depth | 37.5" |
| Height | 58.75" |
| Weight | 1240 lbs |
| Base Type | 6" Legs |
| Origin | Made in USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
