American Range AVB-2 Vertical Rotisserie
Authorized American Range Dealer
Ensuring quality backed by full manufacturer warranty & support.
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American Range AVB-2 Vertical Rotisserie
The American Range AVB-2 Vertical Rotisserie is designed to bring efficiency and precision to your commercial kitchen. Perfect for cooking gyros, shawarma, and other vertical broiled dishes, this unit features two powerful burners with manual valve control for each. The six-position adjustable skewer provides versatility, allowing you to cook up to 65 lbs of meat, and the 15" diameter grease pan ensures a cleaner cooking experience.
Built with a durable stainless steel exterior, the AVB-2 offers high performance with a total output of 40,000 BTUs. It's ideal for kitchens with high-volume demand, delivering excellent results for vertical roasting while remaining easy to clean.
Features & Benefits
- Two burners with individual manual valve control for precise heat regulation
- Six-position adjustable skewer for flexible cooking and evenly cooked product
- Holds up to 65 lbs of product for large servings or high-volume use
- 15" diameter grease pan for easy grease collection and cleaner cooking
- Stainless steel exterior for durability and easy cleaning
- 40,000 BTU for high-efficiency cooking performance
- cETLus and ETL-Sanitation certified for safety and reliability
- Made in USA with commercial-grade construction
- Adjustable skewer positions for front-to-back cooking flexibility
- Compact design for easy placement in commercial kitchens
Specifications
| Specification | Details |
|---|---|
| Manufacturer | American Range |
| Model | AVB-2 |
| Equipment Type | Vertical Rotisserie |
| Installation Type | Free Standing |
| Width | 20" |
| Depth | 23.5" |
| Height | 34" |
| Weight | 125 lbs |
| Power Type | Gas |
| Burner Count | 2 |
| Capacity | 25 - 69 lbs |
| Grease Pan Diameter | 15" |
| Total BTU | 40,000 BTU |
| Certifications | cETLus, ETL-Sanitation |
| Origin | Made in USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.
