American Range M DBL Gas Convection Oven – Double Deck
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American Range M DBL Gas Convection Oven – Double Deck
The American Range M DBL Gas Convection Oven is designed for high-volume commercial kitchens, offering powerful performance and exceptional reliability. This double-deck convection oven features a temperature range from 150°F to 500°F, allowing chefs and bakers to achieve precise cooking results every time. Equipped with two-speed fans, the oven ensures even heat distribution, making it ideal for baking, roasting, and other high-heat cooking techniques.
The M DBL features 5 chrome racks with 12 rack positions per deck, providing ample space for culinary creations. The porcelain interior makes cleaning easy, while the 50/50 solid doors help retain heat for efficient cooking. This model also includes a stacking kit with casters for easy mobility, making it a versatile and space-saving addition to any kitchen.
Features & Benefits
- 180,000 BTU for powerful, efficient cooking performance
- Temperature range of 150°F to 500°F for precise cooking control
- Two-speed fans ensure even heat distribution for consistent results
- Five chrome racks with 12 rack positions per deck for flexible cooking options
- Porcelain liners for easy cleaning and maintenance
- 50/50 solid doors retain heat for efficient cooking and quick access
- Manual controls for straightforward operation
- One-hour timer for precise cooking time management
- Stainless steel exterior for durability and long-lasting use
- Stacking kit with casters allows for easy mobility and installation
- cETLus and ETL-Sanitation certified for safety and reliability
- Made in the USA with commercial-grade construction
Specifications
| Specification | Details |
|---|---|
| Manufacturer | American Range |
| Model | M DBL |
| Equipment Type | Gas Convection Oven |
| Power Type | Gas |
| Number of Decks | 2 |
| Oven Interior Style | Bakery Depth |
| Control Type | Manual |
| Temperature Range | 150°F - 500°F |
| Number of Racks | 5 |
| Rack Positions | 12 per deck |
| Total BTU | 180,000 BTU |
| Fan Speeds | 2-speed |
| Exterior Finish | Stainless Steel |
| Interior Finish | Porcelain |
| Number of Doors | 2 (50/50 solid) |
| Dimensions (WxDxH) | Not specified |
| Weight | Not specified |
| Certifications | cETLus, ETL-Sanitation |
| Casters | Yes, with 2 locking |
| Origin | Made in USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.