American Range M-HE UNI Gas Convection Oven – Single Deck
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American Range M-HE UNI Gas Convection Oven – Single Deck
The American Range M-HE UNI Gas Convection Oven is a high-performance, energy-efficient oven designed for commercial kitchens. With a temperature range from 150°F to 500°F and thermostatic controls, this unit offers precise temperature management for baking, roasting, and more. It features a 2-speed fan for customizable cooking, ensuring even heat distribution and consistent results every time.
The oven's spacious interior includes 5 chrome racks with 10 rack positions, providing ample space for cooking. It can accommodate up to five full-size sheet pans per compartment. The porcelainized oven interior makes cleaning easy, while the stainless steel exterior ensures durability and long-lasting use. This oven is ENERGY STAR® certified, making it both an environmentally-friendly and cost-effective choice.
Features & Benefits
- 54,000 BTU for powerful cooking performance
- Temperature range of 150°F to 500°F for precise cooking control
- 2-speed fan for adjustable air circulation, ideal for baking and roasting
- 5 chrome racks with 10 rack positions per deck for flexible cooking options
- Porcelainized oven interior for easy cleaning and maintenance
- 50/50 glass doors for easy monitoring of cooking progress
- Stainless steel exterior ensures durability and easy cleaning
- ENERGY STAR® certified for energy efficiency and cost savings
- 1 deck with 5 pan capacity per compartment
- 6" adjustable chrome-plated legs for leveling and stability
- One-hour timer for precise cooking time management
- cETLus and ETL-Sanitation certified for safety and compliance
- Made in the USA with commercial-grade construction
- Thermostatic controls for consistent, precise temperature regulation
Specifications
| Specification | Details |
|---|---|
| Manufacturer | American Range |
| Model | M-HE UNI |
| Equipment Type | Gas Convection Oven |
| Power Type | Gas |
| Number of Decks | 1 |
| Oven Interior Style | Deep/Bakery Depth |
| Capacity per Compartment | 5 pan capacity per compartment |
| Control Type | Thermostatic Controls |
| Exterior Finish | Stainless Steel |
| Interior Finish | Porcelain Interior |
| Certifications | cETLus, ETL-Sanitation, ENERGY STAR® |
| Total BTU | 54,000 BTU |
| Temperature Range | 150°F - 500°F |
| Number of Racks | 5 |
| Rack Positions | 10 per deck |
| Dimensions (WxDxH) | Not specified |
| Weight | 150 lbs |
| Leg Type | 6" Adjustable Chrome-Plated Legs |
| Origin | Made in USA |
FAQS
What is American Range known for?
American Range is known for manufacturing high-performance commercial kitchen equipment, including restaurant ranges, ovens, broilers, and griddles. Their products are built for durability, high heat output, and consistent cooking performance in demanding environments.
Are American Range products durable for heavy use?
Yes, American Range equipment is designed for continuous commercial use. With heavy-duty stainless steel construction and robust components, their products are built to withstand busy restaurant kitchens.
What types of equipment does American Range offer?
American Range offers a wide range of products, including:
- Commercial gas ranges
- Ovens (standard & convection)
- Radiant and infrared broilers
- Griddles and charbroilers
- Deep fryers and cooktops
Are American Range appliances energy-efficient?
American Range equipment is designed to deliver high efficiency with powerful heat output, helping reduce cooking time and improve overall kitchen productivity.