Cadco BLS-4FTD-1H Bakerlux Station – Full Size
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Cadco BLS-4FTD-1H Bakerlux Station – Full Size
The Cadco BLS-4FTD-1H Bakerlux Station is a versatile and high-performance solution for commercial kitchens, offering a full-size convection oven with a ventless system and an intuitive touch panel for easy operation. This unit features 4 shelves and 9 baking steps, providing a comprehensive cooking solution for all your baking needs, from pizza to pastries.
The touch panel allows you to access up to 99 programmable settings, including 12 "Quick Access" programs for fast, efficient baking at the touch of a button. The unit also supports half-size sheet pans (not included), with two fan speeds for flexibility and precise cooking results. Additionally, a proofer control ensures optimal dough conditions, making it a must-have for bakeries and pizzerias. The ventless system eliminates the need for external ventilation, making this unit ideal for locations with limited exhaust options.
Safety Features: The oven includes light flashes and audible beeps at the end of the cooking cycle, alerting you when your food is ready. For proper operation, both water and electricity must be connected to the ventless system, with 3-4" space required around the oven and ventless system to ensure adequate airflow.
Features & Benefits
- Full-size, 4-shelf oven: Ideal for large-volume cooking and baking in commercial kitchens.
- 99 programmable settings: Customizable cooking programs with 12 "Quick Access" options for fast operation.
- Ventless system: Does not require an external exhaust, making it perfect for spaces with limited ventilation.
- Proofer control: Maintains optimal dough conditions for consistent results.
- Two fan speeds: Allows flexibility in cooking speeds for different food types.
- Easy operation: Touch panel interface for quick access to settings and functions.
- Audible and visual alerts: Light flashes and beeps when cooking cycle finishes.
- Space-efficient: Requires only 3-4" space around oven for proper airflow.
Specifications
| Specification | Details |
|---|---|
| Model | BLS-4FTD-1H |
| Product Type | Full Size Bakerlux Station |
| Unit Dimensions | 31.5" W × 63.5" H × 33.5625" D |
| Stand Dimensions | 30.5" W × 35" H × 26.75" D |
| Ventless System Dimensions | 31.5" W × 9.5" H × 33.5625" D |
| Shipping Weight | 268 lbs |
| Shelves | 4 |
| Oven Voltage | 208/240 V |
| Ventless System Voltage | 208/240 V |
| Oven Wattage | 5900-7600 W |
| Ventless System Wattage | 200 W |
| Oven Amps | 32 A |
| Ventless System Amps | 1 A |
| Features | 9 baking steps, 2 fan speeds, proofer control, audible/visual alerts, handles half-size sheet pans (not included) |
| Required Space Around Unit | 3-4 inches for proper airflow |
FAQS
What is Cadco known for?
Cadco is known for manufacturing high‑quality commercial foodservice equipment, including ovens, mobile carts, cooking and holding units, and specialty kitchen appliances designed for professional kitchens, catering operations, schools, hospitals, and hospitality environments.
Are Cadco products energy‑efficient and durable?
Yes. Cadco designs its equipment with durability and performance in mind, using rugged materials and energy‑efficient heating systems that help reduce operating costs while standing up to heavy daily use.
What technologies make Cadco equipment unique?
Cadco integrates innovative cooking and holding technologies — like advanced convection airflow in ovens, ergonomic mobile cart configurations, precise temperature control for holding cabinets, and modular systems for flexible kitchen workflows.
Does Cadco offer support and service for its equipment?
Yes. Cadco provides technical support, warranty assistance, parts availability, and product documentation to help equipment owners maintain performance and troubleshoot issues when needed.