Cadco XAFS‑133‑2 (2) Half Size Convection Ovens with Manual Controls & Stand

The Cadco XAFS‑133‑2 (2) Half Size Convection Ovens with manual controls and stand are designed for high-performance baking in commercial kitchens. Featuring 4 shelves per oven, these units can accommodate half-size sheet pans (not included) and offer 2.27 cubic feet of cavity space for versatile cooking. With a temperature range from 175°F to 500°F, these ovens are perfect for a wide variety of baked goods, from pastries to roasted meats.

Equipped with EL080 auxiliary water pumps for humidity control, the XAFS‑133‑2 ensures even, consistent baking. Advanced airflow technology with a patented baffle ensures uniform heat distribution, while the heavy-duty stainless steel construction guarantees durability. This dual-oven setup also comes with a stand, allowing for easy access and convenience in any busy kitchen. These ovens are ideal for foodservice operations, including chains and independent businesses, offering a reliable, energy-efficient solution.

Features & Benefits

• Dual Ovens – Includes two half-size convection ovens with manual controls for versatile cooking and baking.
• Auxiliary Water Pump – Includes EL080 auxiliary water pump for humidity control, perfect for delicate baking tasks.
• Heavy-Duty Construction – Built with durable stainless steel for long-lasting reliability.
• Even Baking – Patented airflow baffle system ensures consistent and even heat distribution.
• Stackable Design – Can be stacked with the Cadco Stacking Kit to maximize space in your kitchen.
• Energy Efficient – High R-value insulation for optimal energy savings and consistent temperatures.
• Safety Features – Cool-touch double wall glass door for safe handling during operation.
• Versatile Temperature Range – Heat settings from 175°F to 500°F for a variety of cooking needs.

Specifications