Cadco XAFS‑183 Full Size Convection Oven with Manual Controls & Stand
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Cadco XAFS‑183 Full Size Convection Oven with Manual Controls & Stand
The Cadco XAFS‑183 Full Size Convection Oven with manual controls offers superior performance and reliability for foodservice operations. Designed to accommodate full-size sheet pans (not included), this oven features 3 shelves and a 3-cubic-foot cavity to provide ample space for high-volume cooking. The automatic reversible fan ensures even heat distribution, while the electro valve allows for direct plumbed water connection for humidity control.
Built with heavy-duty stainless steel, the XAFS‑183 operates at 208-240V, offering a temperature range from 175°F to 500°F. This oven is ideal for bakeries, restaurants, or catering operations where consistent cooking results are essential. With advanced airflow design, patented baffle technology, and high-performance features, the XAFS‑183 is perfect for high-demand kitchens. The oven also includes a 60-minute timer and cool-touch double-wall glass door for added safety and convenience.
Features & Benefits
- Reversible Fan – Automatic fan reversal for even heat distribution and consistent cooking.
- Humidity Control – Electro valve for direct plumbed water connection, ensuring optimal humidity levels.
- Heavy-Duty Construction – Built from stainless steel for durability in commercial kitchens.
- Advanced Airflow Design – Patented baffle system for uniform heat distribution and even baking.
- Manual Controls – Complete control over temperature and timer for precise results.
- Energy Efficient – High "R" value insulation reduces energy consumption while maintaining consistent temperatures.
- Stackable Design – Can be stacked with other Cadco ovens using the Cadco Stacking Kit.
- Safety Features – Cool-touch double-wall glass door for safe handling during operation.
Specifications
| Specification | Details |
|---|---|
| Brand | Cadco |
| Model | XAFS‑183 |
| Type | Full‑Size Convection Oven with Manual Controls & Stand |
| Oven Dimensions | 31 1/2" W x 19 7/8" H x 32" D |
| Cavity Dimensions | 27 1/4" W x 10" H x 18 3/4" D (3 cft) |
| Volts | 208-240V |
| Watts | 4600-5100W |
| Amps | 20A |
| Shelves | 3 |
| Shipping Weight | 250 lbs |
| Temperature Range | 175°F to 500°F |
| Timer | 60-minute or continuous on |
| Construction | Heavy-duty stainless steel |
| Approvals | NSF, MET to UL & CSA Standards |
| Humidity Feature | Yes |
FAQS
What is Cadco known for?
Cadco is known for manufacturing high‑quality commercial foodservice equipment, including ovens, mobile carts, cooking and holding units, and specialty kitchen appliances designed for professional kitchens, catering operations, schools, hospitals, and hospitality environments.
Are Cadco products energy‑efficient and durable?
Yes. Cadco designs its equipment with durability and performance in mind, using rugged materials and energy‑efficient heating systems that help reduce operating costs while standing up to heavy daily use.
What technologies make Cadco equipment unique?
Cadco integrates innovative cooking and holding technologies — like advanced convection airflow in ovens, ergonomic mobile cart configurations, precise temperature control for holding cabinets, and modular systems for flexible kitchen workflows.
Does Cadco offer support and service for its equipment?
Yes. Cadco provides technical support, warranty assistance, parts availability, and product documentation to help equipment owners maintain performance and troubleshoot issues when needed.