Cadco XAFS‑193‑2 (2) Full Size Convection Ovens with Manual Controls & Stand
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Cadco XAFS‑193‑2 (2) Full Size Convection Ovens with Manual Controls & Stand
The Cadco XAFS‑193‑2 (2) Full Size Convection Ovens with manual controls and stand are designed to meet the needs of high-volume foodservice operations. Each oven features 4 shelves and can handle up to 5 full-size sheet pans (not included), providing ample space for efficient cooking and baking. With a 3.85 cubic foot cavity and advanced airflow design with patented baffle technology, these ovens deliver even heat distribution for consistent baking results.
These ovens operate at 208-240V with 5200-5900W power and feature a temperature range from 175°F to 500°F. Automatic reversible fans ensure even heat throughout the cooking chamber, while the electro valve provides humidity control for better results when baking delicate items. The heavy-duty stainless steel construction and cool-touch double-wall glass doors ensure durability and safe operation. These ovens are stackable with the Cadco Stacking Kit, offering flexibility for space-saving setups in commercial kitchens.
Features & Benefits
- Dual Ovens – Includes two full-size convection ovens with manual controls for flexible and efficient cooking.
- Reversible Fan – Automatically reversible fan for even heat distribution and uniform results.
- Humidity Control – Electro valve enables direct plumbed water connection for humidity features, ideal for baking sensitive items.
- Heavy-Duty Construction – Built with stainless steel for long-lasting durability and high performance.
- Energy Efficient – High "R" value insulation ensures optimal energy use and consistent heat retention.
- Versatile Temperature Range – Heat settings from 175°F to 500°F for a wide range of cooking options.
- Safety Features – Cool-touch double-wall glass door for safe and easy handling during operation.
- Stackable Design – Can be stacked with the Cadco Stacking Kit to optimize kitchen space.
Specifications
| Specification | Details |
|---|---|
| Brand | Cadco |
| Model | XAFS‑193‑2 |
| Type | Dual Full-Size Convection Ovens with Manual Controls & Stand |
| Oven Dimensions | 31 1/2" W x 23" H x 32" D |
| Cavity Dimensions | 27 1/4" W x 13" H x 18 3/4" D (3.85 cft) |
| Volts | 208-240V |
| Watts | 5200-5900W |
| Amps | 24.6A |
| Shelves | 4 per oven |
| Shipping Weight | Pallet #1: 250 lbs, Pallet #2: 190 lbs |
| Temperature Range | 175°F to 500°F |
| Timer | 60-minute or continuous on |
| Construction | Heavy-duty stainless steel |
| Approvals | NSF, MET to UL & CSA Standards |
| Humidity Feature | Yes |
FAQS
What is Cadco known for?
Cadco is known for manufacturing high‑quality commercial foodservice equipment, including ovens, mobile carts, cooking and holding units, and specialty kitchen appliances designed for professional kitchens, catering operations, schools, hospitals, and hospitality environments.
Are Cadco products energy‑efficient and durable?
Yes. Cadco designs its equipment with durability and performance in mind, using rugged materials and energy‑efficient heating systems that help reduce operating costs while standing up to heavy daily use.
What technologies make Cadco equipment unique?
Cadco integrates innovative cooking and holding technologies — like advanced convection airflow in ovens, ergonomic mobile cart configurations, precise temperature control for holding cabinets, and modular systems for flexible kitchen workflows.
Does Cadco offer support and service for its equipment?
Yes. Cadco provides technical support, warranty assistance, parts availability, and product documentation to help equipment owners maintain performance and troubleshoot issues when needed.